While behind the scenes at The Dr. Oz Show, talk show host Elisabeth Hasselbeck discusses the misconceptions surrounding celiac disease as well as how she gets creative to maintain a diet that is both delicious and gluten-free.
GLUtRITION
adding nutrition to gluten-free living.
Wow! I didn’t know she had Celiac Disease. Yes, it’s true there is more variety and better tasting foods than there use to be. Thank goodness.