‘Baked at Frankie’s’ in Uxbridge is hosting a ‘Sweet Treats and Pizza’ cooking class on Thursday, March 22nd, starting at 6:30pm. Learn how to make gluten-free pizza dough and other great treats, while discovering tricks of the trade from Chef Joel!
Register online or call 905.852.1011 to book over the phone. $50.00 per person. Limited to 15 per class.